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Laura Hand's Beef Day recipe at the Fair
Posted: 08.30.2011 at 11:55 AM
Laura Hand

Laura Hand anchors CNY Central's Weekend Today in Central New York.

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'Italian Bleu Hamburgers'
 
 
1 lb ground beef
2 tsp minced garlic  (we can do it with powdered)
1 LARGE onion
olive oil
Italian Bread  (sliced, or I can slice)
Sharp bleu cheese (approx 4 oz)  either crumbled or i can slice
dash of thyme
 
combine beef, garlic and thyme, form into four patties (to match size of bread)
peel onion, slice into 4 half inch thick slices, coat with oil
cook beef, with onions touching, over grill til at least medium rare
 
lightly coat bread with olive oil...
put beef on bread, top with bleu cheese, cover with onion  (do while hot so cheese melts slightly)
 
enjoy!
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